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Le Passe Montagne Restaurant, Alpe d'Huez

A good quality traditional French Savoyard restaurant

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Serving typical local specialities, all made with fresh ingredients, plus a nice choice of fish, meat and pasta dishes.

Their menu features mountain classics such as pierrade, fondue, raclette and ravioli from Royans cassolette, including Scallops flavoured with parsley with a herb and cheese filled pasta pocket. You can also try their meat, such as Saddle of lamb with a creamy garlic dressing.

Unusually they also have a shop selling lots of goodies you can eat in the restaurant, including honey flavoured with genepi, violette mustard and Breton biscuits.

Open all year. Lunch from 11:45 to 13:30 and dinner from 18:30 to 21:30.

Reviews

Visitor comments

  • "I visited this restaurant with friends in January and had to bring my husband there when we came back in March. The raclette and meats are to die for. Really excellent food and the staff are so friendly and accommodating." - Trip Advisor
  • "Beguiling little restaurant: stylish decor but still warm & friendly. Delicious food, imaginative menu & good wine list. Excellent service. Deservedly popular so must book." - Trip Advisor
  • "A warm, intimate restaurant which serves traditional French cuisine at reasonable prices. Book well in advance as it is very popular amongst holidaymakers for good reasons." - Trip Advisor

Contact

  • Address
  • 122 Route de la Poste
  • 38750